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Cheryl’s Fluffy and Fruity Pie

By : | Comments Off on Cheryl’s Fluffy and Fruity Pie | On : March 14, 2017 | Category : American

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Cheryl's Fluffy and Fruity Pie

Course Dessert
Cuisine American
Prep Time 20 minutes
Total Time 20 minutes
Servings 4 people

Ingredients

  • 1 package jello any flavor
  • 2/3 cup boiling water
  • 2 cups ice
  • 8 oz. cool whip
  • 1 cup fresh strawberries chopped
  • 1 prepared graham cracker crust
  • pinch kosher salt
  • strawberries for decoration

Instructions

  • Dissolve gelatin completely in the boiling water. Add ice cubes and stir until gelatin is thickened. Then remove any unmelted ice. Now use a wire whisk and blend in cool whip, whip until smooth. Fold in the strawberries. Chill if necessary, until mixture will mold. spoon into cooled pie crust. Decorate with the extra strawberries. Chill 2 hours before serving. Enjoy with a cup of coffee. Bon Appetit.
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