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The Delicious Frittata that was unappreciated and called bland

By : | Comments Off on The Delicious Frittata that was unappreciated and called bland | On : December 26, 2012 | Category : Uncategorized

My frittata was delicious.  It was definitely not bland.  I thought it was yummy and so did my child. Definitely not bland.  Bland! My food is never bland!

Not nice.

Bland is saying it had no flavor.  I sautéd  the onion. I put on salt and pepper.  I mixed 6 eggs, fresh ham from the “Twas the night before Xmas blog,” provolone cheese, and spinach.  I poured the mixture in to the onions in the hot pan and put it into a 425° F oven for 30 minutes.  It came out fluffy and delicious.  Definitely not bland. I will be posting on the recipe page very soon.

My food is never bland.  Nothing I cook is ever bland.  I cook with plenty of flavor, let me tell you.

I ate it, even though it was  early in the day for me.  It was really really good. Definitely not bland.  It puffed up just like a soufflé. I might put off that split pea soup until next visit. Bland what was he thinking.