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Jane’s Crockpot Mac and Cheese

By : | Comments Off on Jane’s Crockpot Mac and Cheese | On : August 21, 2016 | Category : American, Dinner, Lunch, Sides/salad

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Jane's Crockpot Mac and Cheese

Course Brunch, Dinner, Lunch, Main Dish, Side Dish
Cuisine American
Prep Time 5 minutes
Cook Time 2 hours
Total Time 4 hours 5 minutes
Servings 4 people

Ingredients

  • 1 box elbow macaroni uncooked
  • 3-4 cup milk
  • 1 can evaporated milk
  • 12-16 oz. Velveeta Cheese cubed
  • 1 tbsp. dijon mustard
  • pinch kosher salt
  • pinch peppper
  • 2 tbsp. butter

Instructions

  • In a slow cooker, put in all the ingredients. Cook on low for about 2 hours (depending on your slow cooker). Stir 1 - 2 times during cooking. Add the butter at the end and stir. Enjoy with a fresh tossed salad. Bon Appetit.

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