Chef Bon Appetit Mom
All Recipes and Posts by Bon Appetit Mom
I CAN FINALLY POST PICTURES ON THE WEBSITE! I am delighted to announce that I have added social media to my website. Stay tuned for more recipes, and pictures. Stay safe my fans and Bon Appetit. more
Read moreTraditional vs New
I love to cook. I love to experiment with recipes. There are times that you should this and there are times when you should not. Making a brand new dish for a holiday dinner is not always the best thing to do. Think about it, if you are cooking for ... more
Read moreThanksgiving 2014 All Cheers!
Yesterday was Thanksgiving and it was delicious. We started on my sister’s stuffed mushrooms. They were wonderful, as were her beet salad and tossed salad. Then came out the heavy hitters. The turkey and ham. My sister cooked the turkey and basted throughout the time she cooked it. My brother ... more
Read moreHappy Thanksgiving
Happy Thanksgiving. I cooked all day long. I cooked all day and into the night. I made stuffing and over the top stuffing. I made yummy sweet potato with a streusel topping. I made garlic mashed potatoes. I have tried everything that I made and WOW. Recipes and pictures and ... more
Read moreThanksgiving and More
Thanksgiving is my favorite holiday of the year. Today is the day before Thanksgiving and it is time to cook. I love it so much. I am going to be cooking all day long. I love making sides. They are really my favorite part of the meal. Stuffing, sweet potatoes, ... more
Read moreJenna’s Chicken Thighs
I know it is the week of Thanksgiving, but my daughter is not a turkey lover. She is a chicken eater dark meat and especially, chicken thighs. She loves when I make her boneless, skinless chicken thighs with just spices no evoo. I sometimes buy the chicken with the bone ... more
Read moreCranberry Sauce with Calvados (Apple Brandy)
I love Thanksgiving. I love the menu planning, food shopping, the cooking. Even the cleanup, well not really. I should have a sous chef but what I really want is a sous cleaner. I love it all. It is the best holiday of the year. The temperature is never too ... more
Read moreTruffle Oil and Truffle Butter
A truffle is the fruiting body of a subterranean Ascomycete fungus, predominantly one of the many species of the genus Tuber. Some of the truffle species are highly prized as a food. French gourmand Jean Anthelme Brillat-Savarin called truffles “the diamond of the kitchen”.[1] Edible truffles are held in high ... more
Read moreFood, Recipes, Diet and Thyroid
When I started this website it was meant to be just food, weight control diets and recipes. Now I added thyroid. It is also because that thyroid (hypothyroidism or hyperthyroidism) is weight related. I know this because I am living it. It seems that when my thyroid is out of ... more
Read moreThinking AboutThanksgiving
It is the time of year that I begin to think about Thanksgiving. We go to my sister’s home each year. We run about 15 to 20 people. I try to bake something each year that I have not made before. Sometimes it is a hit, sometimes nobody touches it. ... more
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