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Pea Hummus
Course
Appetizer
Cuisine
American, Mediterranean
Ingredients
1
can
peas
drained and rinsed
1
can
chick peas
drained and rinsed
1
lemon
zest and juiced
2
tbsp.
pesto sauce
3
cloves
garlic
1-2
tsp.
kosher salt
1-2
tsp.
pepper
olive oil
2-3
tbsp.
tahini
Instructions
In a food processor, combine all the ingredients except olive oil. Pulse until combined. Stream in olive oil until you get a smooth consistency. Serve with chips and Moscow Mules Bon Appetit.